Nobos Kitchen

*for takeout please call Nobos Kitchen at (540)471-8435*

Lunch Menu

(Available 11am – 5pm)

Classic B.L.T. 7 Half / 10 Full

A healthy portion of Bacon, Lettuce, and Tomato with a touch of Mayo on toasted Rustic White.

Not Your Average Club 8 Half / 11 Full

Black Forest Ham, Pork Loin, Crispy Bacon, Cheddar & Swiss cheeses, Green Leaf, Tomato, Red Onion and Mayo on toasted Marble Rye.

Fish & Chips 11

Seven Arrows Beer Battered Whiting and House fries, served with House Made Tartar or Cocktail Sauce. Add Beer Battered Shrimp for $4 more.

Zesty Wrap 10

Oven Roasted Chicken Breast, Bacon, shredded Cheddar, Pico, lettuce, and house Zesty Sauce wrapped in a Flour Tortilla.

All Day Menu

(Available 11am – Late Night)


Nachos 13

Choice of Chips or Pork Rinds and following styles:

By the Beach

Chicken, black bean corn salsa, mix cheese, queso, sour cream and jalapenos


Chorizo, pico, mix cheese, queso, sour cream and jalapenos

The Virginian

Pulled pork, mix cheese, Asian slaw, jalapenos, and sour cream.

Fried Pickles 8

Dill Pickle Chips tossed in house seasoned flour and fried golden, served with House Made Zesty Sauce.

Fried Mushrooms 9

Tossed in house seasoned flour and fried golden, served with Ranch.

Soft Pretzel & Beer Cheese 9

Bavarian Soft Pretzels with Seven Arrows Beer Cheese.

Basket of Fries 7

A sharable order of our Crispy Beer battered Fries with Chipotle Ranch Dipping Sauce. Loaded with “Queso and Bacon” or “Queso and Chorizo” for $2 more.

Chicken Bites­­ 10

A large portion of our Buttermilk marinated Chicken Bites, fried crispy with choice of house dipping sauce.

Black Bean Corn Salsa 7

Served with chips.

Battered Cauliflower Bites 8

Fried until golden brown, served with side of ranch or buffalo. Also available – try tossing in a dry rub or sauce!

Pierogi App 9

7 Perogis fried until golden, topped with mix cheese, bacon, green onions, and sour cream.

Fried Calamari 8

1/3lb Calamari tossed in house Autry and fried until gold brown. Tossed in spicy honey on request.

Chicken Wings 12

A pound of house brined and fried Chicken Wings tossed in choice of house sauces and dry rubs. Feel free to Mix and Match flavors! Served with Celery & Carrot, and choice of Ranch or Blue Cheese.

House Dipping Sauces: Hot, Mild, BBQ, Hot BBQ, and Honey Mustard.

Dry Rubs: Dry Ranch, Mango Chipotle, Key West, Teriyaki, Caribbean Jerk, Southshore, Brown Sugar Demon and Garlic Parmesan.


Add chicken or calamari for $3, shrimp for $4 or ahi tuna for $5.

Mixed Green 10

Red Onion, Tomato, and Cucumber.

Cobb salad 12

Mixed Greens, Hard Boiled Egg, Bleu Cheese, Bacon, Cherry Tomato and Cucumber.

Available Dressings: House Dressings: Zesty, Honey Mustard, Ranch, Blue Cheese, Italian & Blush Vinaigrette.

Sandwiches & Wraps

Choice of Side or add a Side Mixed Green Salad for $2 more.

Rueben 13

House made corn beef brisket with Swiss cheese, sauerkraut and house dressing on marble rye.

Cuban 13

Mojo Marinated Pork Loin, Pulled Pork, Smoked Ham, Swiss Cheese, Dill Pickle, with Mustard & Mayo.

Pulled Pork 10

Slow roasted and hand pulled pork butt mixed with a sweet BBQ sauce and topped with our house cole slaw on a toasted pub bun.

Nobos Burrito 13

Chicken, chorizo, black bean corn salsa, mix cheese, jalapenos, chipotle ranch in a wrap smothered in queso.

Italian 11

Pepperoni, ham, provolone, banana peppers and Italian dressing.

Chicken Philly 12

Chicken sautéed with Bell Pepper, Onions, & Mushrooms with beer cheese on a Hoagie.


Served on a Beer Infused Pub Bun. Choice of Side or add a Side Mixed Green Salad for $2.

BYO 10

Toppings: Lettuce, Tomato, Pickle - $0.25, Sauces - $0.25, Cheese or Queso - $0.50, Jalapeños, onions, mushrooms, marinated Slaw - $0.75.

Islander 11

Marinated in Caribbean jerk and topped with black bean corn salsa and chipotle ranch.

The Dontae 12

Jalapeno, caramelized onions, lettuce, tomato, pepper jack, and habanero honey.

The Paul 10

Mayo, mustard, lettuce, with cheddar cheese.

The Merle 14

Fried Onions, BBQ, bacon, topped with mac n’ cheese.

Jake’s Burger 10

Beyond Burger tossed in mango chipotle before being cooked. Topped with caramelized onions, provolone cheese and zesty sauce.


Smith’s Skillet 13

Mac 'n' cheese, pulled pork, bacon, fries, BBQ sauce and mixed cheese.

Seafood Platter 15

Seven Arrows Beer Battered Whiting and choice of grilled shrimp or calamari. Served with choice of side and House Made Tartar or Cocktail Sauce.

Ahi Plate 18

6oz Ahi Tuna steak blackened and cooked to medium rare, drizzled with cilantro lime crème and served with Asian slaw and sautéed broccoli.

Pierogi Casserole 15

Seasonal veggies, chorizo, and mix cheese layered between golden fried pierogis.

Seasonal Veggie Bake 10

Squash, zucchini, snow peas, and carrots seasoned and baked.

Add Chicken $3, Add Shrimp $5

Tacos 14

3 soft shell tacos. Choice of calamari, shrimp, fish, chorizo, or ground beef. Also choice of Asian slaw, Pico, or black bean corn salsa. All topped with green onion garnish and cilantro lime crèma.


French Fries, Potato Salad, Sautéed Broccoli, Black Bean Corn Salsa or Asian Cole Slaw for $3 or Macaroni & Cheese, Seasonal Veggies or Side Salad for $4.